Course details

D. Abalone with Hida beef [rump or sirloin] steak course

D. Abalone with Hida beef [rump or sirloin] steak course

7300 yen(Tax included)

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  • 1persons-

A luxurious course of abalone and Hida beef steak!

Course menu

1. Assorted appetizers

2. One meat dish

3. Abalone Teppanyaki

4. Salad

5. Hida beef [aitchbone or rump] steak 100g

6. Rice dishes [white rice or garlic rice or curry rice or ochazuke]

7. Today's dessert

8. After-meal drinks

Reservation reception time
17:00~20:00
Available days for reservation
Mondays, Wednesdays to Sundays, holidays, and the day before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 20:00 the day before your visit

2025/02/13 update